Bring home that island flavor! Our Caribbean Tofu recipe is SoyBoy Organic Tofu that has been marinated and baked according to a Jamaican family recipe. The vegan marinade is a blend of authentic flavors from Jamaica and the West Indies. Combine Caribbean Tofu with other ingredients to add a delicious, exotic zest to your meal, or enjoy it as a snack straight from the package.

Baked Tofu

Caribbean Tofu

Benefits of Caribbean Tofu
  • No Preservatives, Nothing Artificial
  • Made With Certified USDA Organic Tofu
  • Non-GMO Project Verified
  • No Trans Fat
  • No Cholesterol
  • Low Carbs
  • A Heart Healthy Food
  • Vegan
  • Naturally Occurring Soy Isoflavones
  • Gluten-Free

Organic tofu (filtered water, organic soybeans, natural coagulants [calcium chloride nigari and calcium sulphate]), wheat-free soy sauce (water, soybeans, salt), dried onions, evaporated cane sugar, dried peppers, cider vinegar, natural flavors.



Mexican Tortilla Soup with Smoked Tofu

Chef Dan Eaton created this easy-to-follow recipe for smoky Vegetarian Mexican-Style Tortilla Soup using SoyBoy Organic Smoked Tofu, fresh corn tortillas, and chipotle peppers.

Eat Healthy

Cuban Black Beans and Rice with Caribbean Tofu

The addition of SoyBoy Caribbean Tofu turns this vegan recipe for black beans and rice into a hearty, satisfying meal.

Eat Healthy

Cold Sesame Peanut Noodles

This easy vegan recipe for cold Asian sesame peanut noodles uses regular pasta and SoyBoy Tofu Lin Organic baked tofu for added protein.

Eat Healthy