Dress up your tofu ravioli! Ravioli Verde starts with the subtle taste of spinach pasta and adds to it a garden herb-seasoned organic tofu filling. This non-dairy pasta will go great with your favorite veggie sauce!

Tofu Ravioli

Ravioli Verde

Benefits of Ravioli Verde
  • No Preservatives, Nothing Artificial
  • Contains Certified USDA Organic Tofu
  • Non-GMO Project Verified
  • Low Fat -- No Trans Fat
  • Non Dairy
  • Low Cholesterol
  • Vegan
  • Naturally Occurring Soy Isoflavones
Ingredients

Pasta: Durum wheat flour, filtered water, spinach powder, parsley, non-gmo soy oil. Filling: organic tofu (filtered water, organically grown soybeans, calcium chloride and/or calcium sulphate coagulant), organic soy fiber (okara), tomato powder, dried onions, tapioca flour, salt, herbs and spices, granulated garlic.
CONTAINS SOY AND WHEAT

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