Bulk Organic Extra-Firm Tofu pasteurized in 4-pound vacuum-packed pieces. 6 x 4 lb. pieces per case

SoyBoy Organic Extra Firm Tofu is made from US-and-Canada-Grown certified-organic soybeans just like our other tofu products. This extra firm variety has simply been pressed to remove a bit more water so that it can stand up to stir-frying, pan-frying, slicing, cubing, and grilling.

Since tofu is about three-quarters water, we’ve installed a natural activated charcoal water purification system that removes bacteria and filters out undesirable flavors and pollutants. To our knowledge, we’re the only tofu maker in North America that uses a natural calcium chloride nigari as a coagulant. Therefore, if you compare our tofu to other brands, you’ll find that SoyBoy tofu is higher in protein and has more calcium.

At 12 grams of protein per serving, our bulk Organic Extra Firm Tofu is the ideal choice for deep frying. It’s pasteurized for extended freshness and certified organic by QAI.

Bulk Products

Organic Extra Firm Tofu

Benefits of Bulk Organic Extra Firm Tofu
  • No Preservatives, Nothing Artificial
  • Certified USDA Organic
  • Non-GMO Project Verified
  • Low Sodium
  • No Cholesterol
  • Very Low Carbs
  • A Heart Healthy Food
  • Vegan
  • Naturally Occurring Soy Isoflavones

Filtered water, organically grown (non-GMO) soybeans, natural coagulants (calcium chloride [nigari], calcium sulphate).



Tofu Salad With Tomatoes, Cucumbers And Basil

This quick and easy vegan recipe blends fresh veggies with sliced SoyBoy organic tofu and homemade vinaigrette for a bright, delicious summer salad.

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Tofu Salad Sandwich

This quick and easy SoyBoy recipe for tofu salad sandwiches features Asian flavors and the texture of toasted walnuts.

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Sweet Potato, Corn, Jalapeno Pepper & Tempeh Soup

This easy, filling vegan soup brightens up the fall flavors of sweet potato and corn by adding jalapeño and protein-packed SoyBoy organic tempeh.

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