Bring home that island flavor! Our Caribbean Tofu recipe is SoyBoy Organic Tofu that has been marinated and baked according to a Jamaican family recipe. The vegan marinade is a blend of authentic flavors from Jamaica and the West Indies. Combine Caribbean Tofu with other ingredients to add a delicious, exotic zest to your meal, or enjoy it as a snack straight from the package.

Baked Tofu

Caribbean Tofu

Benefits of Caribbean Tofu
  • No Preservatives, Nothing Artificial
  • Made With Certified USDA Organic Tofu
  • Non-GMO Project Verified
  • No Trans Fat
  • No Cholesterol
  • Low Carbs
  • A Heart Healthy Food
  • Vegan
  • Naturally Occurring Soy Isoflavones
Ingredients

Organic tofu (filtered water, organic soybeans, natural coagulants [calcium chloride nigari and calcium sulphate]), wheat-free soy sauce (water, soybeans, salt), dried onions, evaporated cane sugar, dried peppers, cider vinegar, natural flavors.

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Recipes

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Chef Dan Eaton created this easy-to-follow recipe for smoky Vegetarian Mexican-Style Tortilla Soup using SoyBoy Organic Smoked Tofu, fresh corn tortillas, and chipotle peppers.

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Cuban Black Beans and Rice with Caribbean Tofu

The addition of SoyBoy Caribbean Tofu turns this vegan recipe for black beans and rice into a hearty, satisfying meal.

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Cold Sesame Peanut Noodles

This easy vegan recipe for cold Asian sesame peanut noodles uses regular pasta and SoyBoy Tofu Lin Organic baked tofu for added protein.

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